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At Camp & Resort, dining is not just a meal – it’s an experience of luxury, culture, and flavor. Our chefs curate a journey that blends authentic Rajasthani recipes, global gourmet classics, and contemporary presentations, ensuring every bite is as memorable as the golden dunes surrounding you.
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Jaisalmer is known for its authentic Rajasthani dishes such as Dal Baati Churma, Ker Sangri, Gatte ki Sabzi, Laal Maas, and Bajre ki Roti. Street foods like Kachori, Samosa, and Mirchi Vada are also popular.
Most traditional Rajasthani food is vegetarian, especially in Jaisalmer. However, you will also find non-vegetarian options like Laal Maas, Safed Maas, and chicken curries in restaurants.
You must try Ghotua Ladoo (a specialty sweet of Jaisalmer), Mawa Kachori, and Malpua with Rabdi.
Local food can be enjoyed at street food stalls, rooftop cafes, dhabas, and heritage restaurants inside the Jaisalmer Fort and around the main market.